How To Melt Candy Melts For Strawberries

Microwave at half power for 1 minute and.

How to melt candy melts for strawberries. Decorate pops with decorating icing. Melt about 14 cup chocolate candy melts in a microwave safe bowl in the microwave about 20 seconds. Dip each cake pop in the melted chocolate. The chocolate should be warm not hot.

Let the clusters harden completely before you serve them. 2 hold strawberries and cherries by stems to dip in candy. Follow these simple steps to use this candy decorating technique. Melt 2 packages 680 g of candy melts in a small pot or slow cooker.

How long it takes for the wafers to melt will vary a little each time but expect it to take about 20 minutes. For other fruit pretzels and small cookies use a fork or spoon from the candy dipping set. Working one at a time pick up a strawberry by the stem or insert a skewer or toothpick into the top or just pick up by the leaves. Just take it slowly stirring frequently.

Do not get impatient and turn the heat up. Dipping is easy with little or no preparation needed. Use a rubber spatula to stir the candy every so often to help it melt faster. Dip into the chocolate bottom first to about of the way up.

Place them on a parchment. Place the candy melts to be used as a base color we used white in the photo in a microwave safe bowl. Stir in 1 to 1 12 cups 125 to 190 g of chopped nuts or pretzels and then scoop the mixture onto a waxed paper lined baking sheet. Just about any snack can be made more mouthwatering with a dip in melted candy melts candy.

In a bowl melt desired amount of candy melts. Allow the wafers to melt for about 20 minutes stirring occasionally. Dip clean dry strawberries into the melted candy melts. Repeat melting chocolate and dipping remaining cake pops.

Melt your white chocolate or candy melts in the microwave taking care to not scorch.