How To Make Popcorn Balls

Taste of home editors. Freshly popped popcorn works best with this recipe. When corn stops popping remove from heat.
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Add vegetable oil to a 4 quart saucepan and heat over high heat.

How to make popcorn balls. You can also use greased cupcake or muffin pans instead. Butter up your hands and form balls. Place the popcorn balls onto a baking sheet covered with wax paper as you finish them. We love the flavor of popcorn made on the.

Let sit until cold to the touch. Add the butter vanilla and food coloring if desired. Instructions 1 coat a large heatproof bowl with butter vegetable oil or cooking spray and place popcorn in the bowl. For syrup mixture butter the sides of a heavy 2 quart saucepan.

Place over high heat stirring until sugar is dissolved about 2 minutes. 2 place sugar corn syrup water vinegar and salt in a medium saucepan and stir to combine. Cook over high heat until mixture reaches 255 degrees f hard ball stage on a candy thermometer. Directions in a medium saucepan combine sugar water syrup vinegar and salt.

Melt butter in a large pot and add marshmallows. I like to then either scoop or pour it out into a big bowl so i can get rid of the kernels and. Fold popcorn into mixture and form. Try to make each ball about 3 inches 889 centimeters wide.

Heres how to make popcorn balls just like grandmas. Take off the stove and add popped popcorn and stir. Form the popcorn balls. Stir until butter is melted.

Grease your hands with vegetable shortening or butter then shape the popcorn mixture into balls using your hands. Mix it up 1. Keep pan moving constantly. How to make popcorn balls step 1.

Add marshmallows and microwave for two. Directions place popcorn in a large baking pan. In a heavy saucepan combine the sugar corn syrup water and salt. Prepare the syrup mixture.

Remove from the heat. View and save the full recipe for traditional popcorn balls right this way. Melt your butter in a large bowl in the microwave took me about 50 seconds. Cook over medium heat until a candy thermometer.

Wrap them up as holiday treats or string them up for a vintage lookthese popcorn balls are as christmassy as it gets. Step 2grease hands with vegetable shortening and quickly shape the coated popcorn into balls before it cools. Keep warm in a 2000 oven. When oil is hot add popping corn.

Directions step 1in a saucepan over medium heat combine the corn syrup margarine cold water confectioners sugar and.