How To Make A Reuben Panini

Place 2 sandwiches on panini.

How to make a reuben panini. Top 4 of the bread slices with sauerkraut cheese and corned beef. Spread dressing on other side of bread. Directions step 1preheat a large skillet or griddle on medium heat. Grill 5 to 6 minutes or until cheese is melted and grill.

Evenly distribute the sauerkraut over the meat and top with two slices of cheese per sandwich. Butter one side of each slice of bread. Ingredients 4 tablespoons butter softened 8 slices rye bread 1 bottle thousand island dressing 8 oz. Spread non buttered sides with thousand island dressing.

Bottle 8 slices swiss cheese 1 can sauerkraut 145 oz. Press down the top skillet by filling it with a few canned items from your pantry. Steps 1heat closed contact grill 5 minutes. Spread butter on one side of each slice of bread.

Advertisement step 2lightly butter one side of bread slices. Round out your reubens with a single slice of cheese. Divvy up your corned beef between each slice. Then layer with a quarter of the sauerkraut and 2 tablespoons of dressing.

Place remaining bread slices on sandwich. Place corned beef 12 cup sauerkraut and 1 slice of swiss cheese on each slice of bread. Heat a medium skillet over medium heat. Grill your sandwich in a large skillet then place a heavy smaller skillet on top of the panini.

Top half of the slices with cheese corned. Divide the corned beef among four of the dressed bread slices. Step 3grill sandwiches until both sides are golden brown about 5 minutes per side. Cover with remaining 4 slices of bread butter side up.

Pesto mozarella and tomato panini 3. Lastly top them off with the remaining slices of bread. On the non butter side spread russian dressing on each slice. 2spread butter on one side of each bread slice.

On unbuttered side of 1 bread slice spread 1 tablespoon of the. Can drained pounds corned beef thinly sliced. Directions spread the dressing on one side of each bread slice. Directions spread each slice of bread with thousand island dressing.