How To Grill Ribeye Steak Medium Well

For a ribeye simpler is usually better even salt and pepper will do.

How to grill ribeye steak medium well. Place steaks on the grill close lid and reduce heat to medium. Grilled ribeye steak recipe grilling steak made easy. Grill 4 6 minutes until bottoms are seared. Place the steaks on the grill and set a timer for the desired time to achieve doneness.

If using the broiler broil 4 inches from the heat source for 8 minutes. While the steaks are resting get your grill temperature about 450 500. Red meat lover. Allow the steak to sit out at room temperature.

Turn using tongs and grill the other side for 6 7 minutes for medium rare or until the desired degree of doneness. Recipe for the ribeye steak. 1 thick cut boneless ribeye steak at least 125 inches thick 1 teaspoon smoked paprika 1 teaspoon ancho chile powder 1 teaspoon ground cumin kosher salt. Drain and discard the marinade or juice inside the plastic bag.

For rare steaks at about 1 inch thick that is about 4 minutes on the first side. How to grill a ribeye steak to medium step 1. Grill steaks rare medium or well and how to tell. Grill steaks rare medium or well and how to tell.

Flip the steak and cook for another five minutes. Remove from grill and let rest 5 10 minutes before cutting and serving. When the timer goes off turn the steaks and cook for another 4 minutes. Just over medium for me but more medium high on most grills.

Preheat gas grill to medium high heat about 5000 f. Place the steak on the hottest part of the grill and allow it to cook for about five minutes. Season steaks use the rub of your choice. I like to use a steak that is 15 inches thick you can also use a bone in ribeye steak also.

This raises the temperature of the meat making getting your desired internal temperature much easier. Season the ribeye steak with liquid marinade or dry seasonings. Heat the grill. How to grill the perfect ribeye steak on a gas grill 1.

Place the steak into a plastic storage bag. Remove the steaks and let rest for at least 5 minutes. Rotate and cook about 5 minutes more or until internal temp of 1350 f for rare to medium rare. One of the most important steps is resting the steaks at room temperature for 30 or so minutes.