How To Cut A Honeydew Melon

Im sure the video will help.

How to cut a honeydew melon. Cutting the melon half into cubes. Grab a knife and cut your melon in half making sure to cut through the stem area. This brings out the natural flavor of most room temperature melons. An immature honeydew melon will remain hard bland and frankly inedible so its vital they are picked once theyve moved over to maturity.

First make sure its actually melon season in your. Place a melon half fruit side down so it is flat against the cutting. Cut the melon in half. A perfectly ripened honeydew melon would typically taste sweet with a hint of honey flavor while sort of creamy at the same time.

Toss your cut honeydew melon with fresh lemon or lime juice start with just a squeeze of juice and add more if necessary. Toss the melon pieces with a little bit of sugar or honey and let the pieces sit at room temperature for a few minutes. Floyd wilson 8408 views. How to cut a melon step 1.

Get tips for choosing peeling seeding and serving ripe melons. Be sure to wash. Rinse the honeydew melon under cool water and dry it with a paper towel. Easiest way for how to cut a honeydew in 3 minutes.

Hold the melon steady and carefully cut it in half through the middle with a sharp knife. Nice and easy method to cut honeydew melons. An under ripened honeydew melon on the other hand would taste quite bland lacking the juiciness and honey like taste of a ripe honeydew melon. Its not necessary to remove the skin from a cantaloupe before cutting it.

The confusion between mature and immature melons comes about because mature honeydews can still be unripe. It will also have a very juicy flavor just like regular melons. Identifying a nice ripe melon is easy. Place the melon on a cutting board or durable flat surface.

Not just sweet and delicious melons are packed full of vitamins a and c and make terrific.