How To Cook Ribeye Steak In Oven With A Cast Iron Skillet
Take the steak out of the refrigerator bring to room temperature.
How to cook ribeye steak in oven with a cast iron skillet. Once the oven reaches 5000f take the skillet out of the oven and place it on the stove over high heat for 5 minutes. I recommend using a timer here. Once the oven is hot give it 15 minutes or so to heat up the pan. After the skillet is heated take it out but be ready for the next step.
Move to the medium low zone and cook to desired doneness about 3 4 minutes per side for rare. Place the steak in the middle of the skillet and cook turning every 2 3 minutes until a dark crust has formed on both sides about 12 14 minutes. You will sear it on the stove top and then move it to the oven. Using an oven mitt transfer the pan to the oven and let it cook for 4 5 more minutes.
Flip the steaks over then let them cook another two minutes. Place skillet in oven and preheat oven to 4500f. Heat a medium cast iron skillet over medium high heat until very hot about 1 2 minutes. It uses very minimal seasoning and doesnt take long to cook.
When the oven reaches 500o remove the skillet and place on stove top over high heat for 3 4 minutes. Turn the oven on broil and place the pan in the oven. Learn more about how your broiler works here. Brush both sides of steak with oil and season with salt and pepper.
Cook on one side for about 5 minutes until your steak is browned and caramelized on the bottom. Heat a 10 to 12 inch cast iron skillet in 5000f oven. Instant read meat thermometer. Place ribeye steak in skillet and sear for 2 minutes.
Let steak rest on counter for 10 15 minutes. Place a 10 to 12 inch cast iron skillet in the oven and heat the oven to 500 degrees f. 10 or 12 inch cast iron skillet. Broil a ribeye steak in the oven on a broiler pan or in a seasoned cast iron skillet until brown about 5 minutes per side.
When the oven reaches temperature remove the skillet and place on the. 4 sear in cast iron skillet make sure you preheat the skillet over medium high heat to get it hot. Reduce heat to medium low. When oven is heated carefully remove pan and place on stovetop over medium heat.
This cast iron ribeye steak recipe is super simple and one of the best tasting ways to prepare a delicous ribeye. If you want to sear the sides cook them for about 30 seconds on each side using your tongs to hold up each steak. Add a bit of olive oil to prevent your steak from sticking to the skillet then place your steak it to get cooking.