How To Cook Pork Spare Ribs In The Oven Without Foil

Start at one end of the rib rack bone side up.

How to cook pork spare ribs in the oven without foil. If the membrane is already removed youre good to go. Ribs are tough cut of a meat but in this video ive shown how to cook it tender juicy and moist. Turn the ribs then spoon the marinade over then return to the oven for another 10 to 20 minutes. The right amount of seasoning and cooking time are important.

Turn the ribs over then return the baking dish to the oven without the foil. Place in the oven for 2 hours. For tender ribs remove the membrane. There are three basic ways to cook a rack of pork ribs in the oven and they are as follows.

After 2 hours unwrap the cover and check the meat for tenderness. Gently loosen and lift the membrane until it tears from the bone. You can make fall off the bone ribs without foil by cooking them in the oven at 300 degrees fahrenheit for one and a half to three hours depending on the ribs. 3 hours at 300 degrees fahrenheit.

If satisfied remove the covering season with more dry rub or brush with bbq sauce on both sides. 2 hours at 350 degrees fahrenheit. If you feel that the meat can use a little longer in the oven go for another 20 mins and check again. You can even try this with lamb.

After 20 minutes take the ribs out they should be nicely browned and starting to char.